
Discover our most unique take on calvados, featuring a funky Caribbean twist.
This lively apple brandy is traditionally crafted and double-distilled in vintage copper pot stills. Maturation in a Rhum Agricole cask (J.M) from Martinique transforms it into a rich and decadent brandy that is sure to surprise and delight even the most seasoned rhum connoisseurs.
This is a rare limited edition, bottled in individually numbered bottles.
70 cl; 50,6% ABV
BARRELINA
RHUM CASK
APPLE BRANDY

TASTING NOTES
NOSE
dark dried fruits, allspice, candy apples
PALATE
mouth-filling texture with warm spices, apple sauce, toffee, and subtle tannic notes
FINISH
long-lasting finish with notes of dried fruits, light tobacco, and molasses
HOW IT'S MADE

FERMENTATION
natural apple cider fermented with native yeast

DISTILLATION
double-distilled in artisanal copper pot stills

MATURATION
double-cask maturation for a total of 6 years (Bordeaux wine cask and Rhum Agricole cask - J.M from Martinique)

BOTTLING
70 cl / 50,6% ABV
Limited edition of 253 individually numbered bottles
Non-chill filtered & natural color
ARTISTRY IN EVERY BOTTLE
Explore more of our premium cask-aged spirits.






